Prepare your wine for serving
Wine serving cabinet: the emphasis is on spending time together, the perfect time for a glass of wine.
There are several types of wine cabinets for storing and serving wine, so that each wine can be served at its ideal temperature. it's the art of entertaining... French-style.
Do you drink your wine regularly and want to always have a good bottle ready for serving?
Serving temperature directly influences a wine's aromas, balance and overall tasting experience. A red wine served too warm, a white wine served too cold or a Champagne at the wrong temperature cannot fully express its character.
Because every wine has its ideal serving temperature, EuroCave offers several types of wine serving cabinets to suit every need. Single-temperature, dual-temperature, triple-temperature and multi-temperature wine cabinets: each solution is designed to bring your wines to the ideal serving temperature, according to your collection and the way you enjoy wine.
Discover the features of each EuroCave wine fridge and find the solution that best matches your needs.
2-temperature.
A wine cabinet for serving white wine is cooler than a wine cabinet designed for red wine. This is why the 2-temperature wine cabinet is divided into 2 separate compartments, each dedicated to its wine colour.
Before serving, red wines can be maintained at a temperature of 15-18°C / 59-65°F, and can even go up to 20°C / 68°F for developed wines. For white wines, rosés or champagne, the temperature can be a bit cooler (5-13°C / 41-56°F).
This storage temperature allows wine to reveal its flavours when served.
3-temperature.
The most multipurpose wine cabinet with its 3 independent storage zones:
- Bring red wines to room temperature in the upper section (15-22°C / 59-72°F)
- Store all types of wine in the central section (9-15°C / 48-59°C)
- Chill rosés, whites and champagnes in the lower section*
This wine cabinet allows you to have several storage modes and in this way meets many requirements.
*The temperature of the bottom of the cabinet is determined by the temperature set in the central zone. The temperature gradient between these zones is 4 to 6°C / 8 to 11°F.
"Multi-temperature" or staggered temperature.
Have your wines as close as possible to their serving temperature.
The staggered temperature allows you to separate a Bordeaux, served at 17°C / 63°F and stored at the top of the cabinet, from a red Burgundy, served at 16°C / 61°F and stored just below, or a Pinot gris from Alsace, served at 11°C / 52°F and stored more towards the bottom of the cabinet.
A wine fridge designed for the perfect tasting experience.
Lighting
Amber interior lighting that highlights your bottles when selecting your wine.
Storage system
Elegant and practical shelves designed for easy access to all your wines.
Integration
Finishes designed to blend seamlessly into your kitchen or living space.
Acoustics
Quiet operation, perfectly suited to everyday living spaces.
Your wines are ready to be enjoyed at the ideal serving temperature.
Each type of wine must be served at a specific temperature to reveal all of its flavours.
Remember to find out from your wine merchant or wine producer the ideal tasting temperature. N.B., once in your glass, your wine can rise by +1°C / +2°F.
Go one step further.
Our multipurpose and serving cabinets.
Want to integrate your serving wine fridge in your kitchen?
How to store your wine for years?
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